fig

Food Value Fig

An analysis of the fresh fig shows it consists good amount of moisture and little protein, fat, and carbohydrate. The dry fig has a high nutritive value. Its most important food element is sugar which forms 51 to 74 percent of the whole fruit. Food Value Fig [caption id="attachment_11210" align="aligncenter" width="250"] Persian dried fig[/caption] What are the benefits of eating Dates? It can be taken in various ways; either by...
Golden-Raisin

The first raisins

recently updated First raisins Unveiling the Origin: Exploring the Origins of Raisins A Glimpse into History: Tracing the Roots of the First Raisins Delve into the captivating history of raisins as we embark on a journey to uncover their origins—the humble beginnings that led to the worldwide appreciation of these delectable dried fruits. From Vine to Raisin: The Journey of the First Raisins 1. Ancient Origins: Tracing the Earliest Raisin...
sultana-raisin-light_brown

Timeline history of raisins and dried fruits

Who says history is a dry subject? (Read all about the fascinating timeline history of raisins and dried fruits) Leaving fruits out to dry in the sun and air is one of the oldest methods of preserving food-whether it's turning grapes into raisins, or fresh figs, dates, apricots, and plums into their dried counterparts. Raisins and dried fruits are simple, wholesome foods, grown by nature and "made" by men and...
raisin farm

Background of raisin

  Raisins are made primarily by sun-drying several different types of grapes. They are small and sweetly flavored with a wrinkled texture. Background of raisin The technique for making raisins has been known since ancient times and evidence of their production has been found in the writings of ancient Egyptians. Currently, over 500 million lb (227 million kg) of raisins are sold each year in the United States, and that...
Green Raisins ( Jumbo Raisins ) | The Best Iranian Green Raisins

Green raisins

Recently updated Exploring the Delightful World of Green Raisins: A Comprehensive Guide Unveiling the Allure of Green Raisins: A Journey into Flavor and Nutrition Embark on a flavorful exploration of green raisins, where we uncover the unique characteristics, nutritional benefits, and culinary versatility of these delightful dried fruits. Green The first raisins The Essence of Green Raisins: Understanding Their Origins and Varieties 1. The Grapevine Connection: Origins and Cultivation Discover...
Sultana Raisins Dark Brown

Black Raisins

Black raisins (Sun-Dried) Unveiling the Richness of Black Raisins: A Delectable Dive into Flavor and Nutrition Exploring the Indulgent World of Black : A Journey into Sweetness and Health Delve into the world of black raisins, where we uncover their unique flavor profiles, nutritional benefits, and culinary versatility, offering a delightful addition to your diet.  . Green raisins Understanding the Essence of Black Raisins: Origins and Varieties 1. Roots and...
golden raisin

Golden raisins

Recently updated Golden raisins (Anguri) Golden Raisins: A Glittering Delight of Sweetness and Nutrition Embarking on a Golden Journey: Exploring the Allure of Golden Step into the world of golden raisins, where sweetness meets nutrition in a dazzling array of golden hues, offering a delightful addition to your culinary repertoire. Golden Long Raisin Understanding the Essence of Raisins: Origins and Varieties 1. Roots and Cultivation: The Origins of Raisins Discover...
Sultana Raisin Light Brown

Sultana raisins

Recently updated  Sultana Raisins: Nature's Sweet Jewel of Delight Unveiling the Splendor of Sultana Raisins: A Treasure Trove of Sweetness and Nutrition Embark on a journey to discover the exquisite world of Sultana raisins, where nature's sweetness meets unparalleled nutritional value, offering a delectable addition to your culinary repertoire. Golden raisins Exploring the Essence of Sultana Raisins: Origins and Varieties 1. Roots and Cultivation: Tracing the Origins of Sultana  Delve...
Iranian Raisin

Iranian Raisin

Recently updated  Iranian raisin: Iran is the third largest exporter of raisins in the world exporting 92,000 tons (7% global Consumption) of raisins worth around 70 million dollars annually. There are different varieties of Iranian .Iranian Raisin Raisins; Sultana Raisins, Golden Raisins, Black Raisins, and Green Raisins. The advantage of Iranian Raisins is principally its price and different methods of processing, and that's the reason why Iranian Raisins are amongst...
Golden-Raisin

Varietals & Nutritional information

Varietals & Nutritional information The versatile raisin Few foods are as easy to use as natural raisins. Sweet, tasty, raisins are a great snack just as they are or can add flavor to almost any favorite recipe. Varietals & Nutritional information.   [caption id="attachment_25268" align="aligncenter" width="250"] Timeline history of raisins and dried fruits[/caption] The versatile raisin Try mixing these delicious sun-dried nuggets with nuts and other dried fruits for a...