Storage pistachio If you want to store a large quantity of nuts, it's best to put them in heavy-duty freezer bags and freeze them. Frozen, they will keep for several months. For shorter storage you can refrigerate pistachios for up to 4 to 6 weeks. Storage pistachioIf pistachios stored over a long period lose their natural crispness, you can quickly revitalize them. Just place them on a baking sheet and...
18
Jul
16
Jul
Medicinal benefits of pistachio A Loma Linda University medical study published results that should encourage us all to eat a 3 to 3 1/2-ounce serving of nuts five or more times a week. Those participants who ate nuts five times a week throughout the study showed a decrease in their LDL (the bad cholesterol) levels as well as total cholesterol levels. Those with lower cholesterol readings were at a lower...
15
Jul
--- Sicilian Pistachios --- Sicilian Pistachios : Today, most of the pistachios consumed in Italy are imported from Iran and Iraq. That wasn't always the case. Throughout the middle Ages, the pistachios eaten by Sicilians came from eastern Sicily, where they are still grown, particularly around Mount Etna and in the Bronte area. Please...
28
Jun
Updated 2024 ---! Pistachio origin !--- The pistachio tree is native to western Asia and Asia Minor, from Syria to the Caucasus and Afghanistan. Archaeological evidence in Turkey indicates that nuts, and pistachios origin. were being used for food as early as 7,000 B.C. The pistachio was introduced to Italy from Syria early in the first century A.D. Please for more information or any inquiry click here …… [caption id="attachment_15836"...
28
Jun
Updated 2024 Pistachio history: The original homelands of the pistachio were Asia Minor (now Turkey), Iran, Syria, Lebanon, and a bit north to the Caucasus in southern Russia and Afghanistan. Please for more information or any inquiry click here …… ---! Pistachio history !--- Archeologists have found evidence in a dig site at Jerome, near northeastern Iraq, that pistachio nuts were a common food as early as 6750 BCE. Then,...
21
Jun
Pistachio standards (Updated 2024) The Institute of Standard and Industrial Research of Iran requires that all pistachio producers observe the following standards to export their product: Pistachio growth habits • Without live vermin • Without unnatural hot smell or flavor • Of uniform size • Maximum of other kinds and forms: 6% •Maximum external material: 1% • Maximum free pistachio kernels: 1% • Maximum closed and hollow pistachios:...
11
Nov
---! Worms in Pistachios, Truth, or Myth !--- In modern pest control methods, pistachio trees have a broader approach, and instead of controlling a pest, controlling all pests and using a variety of methods instead of one. So, the question is: Worms in pistachios, truth or myth? Please for more information or any inquiry...
23
Nov
Which Are Better Walnuts or Pistachios? walnuts or pistachios? Walnuts are classified in the group of nuts. Usually, each spoonful of walnut soup weighs 15 grams, which is a unit of itself, so a daily consumption of 1 to 2 walnuts is recommended. In addition, pistachios are a good source of protein and energy for infants and children. Pistachio is a good source of essential vitamins such as Vitamin C,...
08
Jan
---! Should I Eat Pistachio Before Bed !--- Should I Eat Pistachio Before Bed : Hungry to sleep makes it more likely that you will wake up with extreme fatigue and unhealthy food choices in the middle of the night and even at breakfast. The best way to boost metabolism, improve nighttime sleep and lose weight effectively is to consume 3 foods before bedtime. This post will provide useful tips...
08
Jan
---! Is pistachio rich in melatonin !--- Is pistachio rich in melatonin : Melatonin is a hormone produced in the pineal gland, a small gland in the brain, that helps regulate the cycle of sleep and wakefulness in the body. There is very little melatonin in foods such as meats, beans, fruits, and vegetables. Melatonin is also marketed as a dietary supplement, although it is not a well-known nutritional value. Irregular...
3 kind raisin 
